COLUMBUS (WCMH) — The newest innovation added at The Ohio State University has arrived!
Students enter the Morrill – North Dining Room on the 2nd floor with a swipe of their Buckeye ID then over to the Pizza ATM and with a few simple clicks a pizza is ready within four minutes.
The pizza is a pre-sliced 10 inch ready to eat, with two toppings to pick from: cheese or pepperoni.
The dough and sauce are both made in Ohio.
This machine is the third In the United States with another located in Cincinnati and Cleveland.
About 500 of these machines are succefully operated in France and Europe.