COLUMBUS (WCMH) – This week for NBC4 Today’s Little Big Shots, our Matt Barnes went to the kitchen to not just see a great meal be made, but help alongside kids making it!
On this night at the Food for Thought Kitchen, it was about the kids learning how to cook a delicious dish. Spaghetti complete with homemade sauce was the main dish and that meant lots of slicing, dicing, and stirring before it was all said and done.
The kids ranged from ages 4-12 and had a great time learning a variety of simple cooking techniques and at the end, got to enjoy the meal they worked so hard to make!
Even Matt got in on it, helping out and being told what to do by the kids who are a bit more experienced in the kitchen.
Check out the video above to see the cooking process from start to finish. And if you want any information about the Food For Though kitchen, visit their website at http://foodforthoughtkitchen.com/